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–+ servings
deviled eggs

Original Deviled Eggs

Original deviled eggs made with simple ingredients
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer, Dinner, Side Dish
Cuisine American, Rome, Spain
Servings 12
Calories 52 kcal

Equipment

  • 1 1-2qt saucepan
  • 1 Deviled egg platter You can use a regular plate as well
  • 1 Small mixing bowl
  • 1 Piping bag and tip You can also just spoon yolk mixture into the eggs as well
  • 1 Small cutting board

Ingredients
  

  • 6 eggs
  • ¼ cup mayonnaise
  • 1 tsp mustard
  • 1 tsp vinegar Can substitute with pickle juice
  • 6-7 cubes ice
  • ½ tsp salt
  • ½ tsp pepper
  • optional paprika To garnish eggs with

Instructions
 

  • In a 1-2qt saucepan add eggs and fill making sure to cover eggs completely. Add a pinch of salt to water. Boil eggs for 10mins.
    6 eggs
  • Remove from heat and let stand for another 5mins.
  • Now add 6-7 ice cubes to eggs to "shock" the eggs to stop the cooking processes.
    6-7 cubes ice
  • Once ice cubes have melted, drain eggs and place in refrigerator until ready to make.
  • When ready, grab a small mixing bowl, and eggs.
  • Peel eggs and place back in small mixing bowl to hold.
  • Take peeled eggs out of bowl and place on cutting board. Cut eggs in half, length wise and take out yolk and place back in empty small mixing bowl put egg halves on plate or deviled egg platter.
  • Smash egg yolks with fork until they are a fine crumble, making sure all large chunks are broken.
  • Add mayonnaise, mustard, vinegar, salt and pepper. Season to taste
    ¼ cup mayonnaise, 1 tsp vinegar, ½ tsp salt, ½ tsp pepper, 1 tsp mustard
  • Mix until combined and smooth, with minimal to no lumps
  • Spoon yolk mixture into each egg half, or use a pipping bag and decorative tip of your choice
  • Top each egg with a dash of paprika.
    optional paprika

Notes

*Optional Ingredients*
  • relish 
Nutrition Facts | % Daily Value *
 
Calories 52 | Total Fat 3.9g – 5% | Saturated Fat 0.9g – 5% | Cholesterol 83mg – 28% | Sodium 163mg – 7% | Total Carbohydrate 1.5g – 1% | Dietary Fiber 0.1g – 0% | Total Sugars 0.5g | Protein 2.9g | Vitamin D 8mcg – 39% | Calcium 14mg – 1% | Iron 0mg – 3% | Potassium 34mg – 1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice
*These nutrition facts are an approximate only, as ingredients can differ in nutrition facts based off of the brand purchased, and how many servings.

Nutrition

Calories: 52kcal
Keyword deviled eggs, eggs, hard boiled eggs, summer food, summertime
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