Chicken Enchilada Chili

When you accidentally buy the wrong enchilada sauce that you needed for another recipe and it’s cold outside, you start looking for other ideas for dinner. Chicken Enchilada Chili it was.

Chicken Enchilada Chili is a twist on traditional chili with a little added kick to it. A great dish to have on those cold nights.

Chicken Enchilada Chili

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Prep Time 5 minutes mins

Cook Time 1 hour hr

Cook time for meat 3 hours hrs

Total Time 4 hours hrs 5 minutes mins

Course Dinner, Main Course, Soup

Cuisine American

Servings 6

Calories 897 kcal

Equipment

• 1 Crockpot
• 1 Crockpot liners

Ingredients

  

1x2x3x

• 2-4 Chicken Breasts
• 1 32oz box Chicken broth can substitute with Vegetable broth
• 1 10oz Can red enchilada sauce
• 1 15oz Cans dark red kidney beans
• 1 15oz Cans chili beans
• 1 12oz Cans tomato paste
• 1 15oz Cans tomato sauce
• 1 15oz Can black beans
• 1 15oz Can corn
• 1 4oz Can diced green chilis
• 1 4oz Can sliced black olives
• 3 tsp Seasoning Base* add more as desired
• 1 tbsp chili powder add more as desired
• sour cream optional
• shredded cheese optional

Instructions

 

• Spray crockpot with cooking spray or use liners.
• Place chicken in crockpot add seasoning base* and desired seasoning add broth. Let cook for 3-4hrs on high.
  2-4 Chicken Breasts, 1 32oz box Chicken broth, 3 tsp Seasoning Base*
• Take out chicken and shred, put back in crockpot and add remaining ingredients.
  1 10oz Can red enchilada sauce, 1 15oz Cans dark red kidney beans, 1 15oz Cans chili beans, 1 12oz Cans tomato paste, 1 15oz Cans tomato sauce, 1 15oz Can black beans, 1 15oz Can corn, 1 4oz Can diced green chilis, 1 4oz Can sliced black olives, 1 tbsp chili powder
• Let cook on low for an additional hour or until ready to serve, stirring occasionally.
• Serve with warm tortillas, tortilla strips/chips. Top with sour cream and shredded cheese.
  sour cream, shredded cheese

Notes

*Seasoning Base*

-A base seasoning is always nice to have in a recipe. And it should be left up to the cook on how much of that seasoning should be added to such recipe.

-We always use 1-2tsp garlic powder, 1-2tsp onion powder and 1-2tsp pepper as a seasoning base in all our recipes. Then add additional seasoning depending on what we are cooking.

Nutrition

Serving: 6gCalories: 897kcalCarbohydrates: 102.6gProtein: 78.9gFat: 21.4gSaturated Fat: 5.6gCholesterol: 147mgSodium: 2188mgSugar: 16.9gCalcium: 196mgIron: 14mg

Keyword chili, crockpot goodies, crockpot meals, Fall, Fall Favorites

Tried this recipe?Let us know how it was!

Pairs well with Ranch Rider Spirits CO. Ranch Water

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